4 In stock
€21.95

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About Detox Mask 100ml - Doers Of London

A unique cream formula that both polishes the skin and delivers enzymatic exfoliation while nourishing and protecting. The skin is restored and detoxified to combat imperfections, enlarged pores, and hyperpigmentation, promoting a smooth and radiant complexion.

Usage: Apply to damp skin on your face and neck, using gentle circular motions, focusing on your forehead and nose. Allow it to sit for a minute to activate the enzymes. Rinse thoroughly.

Key Ingredients:
- Papaya and Mango Enzymes: Work as catalysts to accelerate the natural breakdown of dead and damaged cells on the skin's surface, promoting cell renewal and helping to brighten the complexion.
- Bamboo Powder: The ultra-fine spherical texture gently polishes the surface layer to reveal a renewed complexion. A rich source of silica, which helps strengthen the skin.
- Ground Olive Stone: Obtained from ground olive pits, larger particles effectively scrub away impurities, stimulate skin renewal, and unclog pores.
- Plant-derived Squalane: A highly effective emollient that provides skin-softening hydration, preventing moisture loss and restoring skin suppleness.
- Jojoba Oil: Naturally contains properties that closely resemble the skin lipids produced by our bodies, helping to protect the skin and promote balance.

Vegan, Cruelty-free, Packaging - Recyclable.


Ingredients: aqua (water), bambusa arundinacea stem extract, glycerin, glycine soja (soybean) oil, stearyl alcohol, glyceryl dibehenate, glyceryl stearate, glyceryl stearate se, butyrospermum parkii (shea) butter, theobroma cacao (cocoa) seed butter, squalane, olea europaea (olive) seed powder, simmondsia chinensis (jojoba) seed oil, prunus amygdalus dulcis (sweet almond) oil, levulinic acid, xanthan gum, sodium anisate, sodium stearoyl glutamate, lavandula angustifolia (lavender) oil, sodium levulinate, linalool, tocopherol, mangifera indica (mango) fruit extract, carica papaya (papaya) fruit extract, helianthus annuus (sunflower) seed oil, leuconostoc/radish root ferment filtrate, limonene

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